We are really excited to share that we’ve been featured again in Food & Beverage Magazine…

Join us in Portland, Oregon on Saturday, September 26th from 12pm-5pm at The Wedge - a premier Cheese-focused festival.

We’re excited to announce the release of our Oloroso Sherry & Vermut Jelly!

We always love receiving photos from our customers showing how they enjoy our jam. This post spotlights Karla from Llamilex Con Amor…

We’ve been refining recipes, dialing in our process, and dreaming up flavors that feel a little bolder, a little moodier, and a even more BVJ. And today, I finally get to introduce the first two new releases for this year!